You'll find us at the intersection of business and food. Exclusively representing food and beverage companies worldwide. The Food Lawyers have more than three decades advising and protecting food industry clients. Have you received a class action demand letter? Read This Now Find out what we can do for your business. Schedule Meeting IF YOU’RE IN THE FOOD BUSINESS, THERE ARE 5 REASONS YOU NEED ATTORNEYS DEDICATED TO FOOD LAW You eliminate the learning curve. We’ve been working with food industry clients for over 30 years. You put an experienced, trusted advisor out front when a problem arises. We manage your food law issues so you can focus on managing your business. You get a business law firm that has handled almost every legal issue a food company may face. From litigation to contracts to regulatory matters, we have worked with our food clients in all legal aspects of their business. We know the experts. You work with a flexible firm that has developed a team of food industry experts – food engineers to regulatory specialists to CPAs. We know how to navigate the often complex bureaucracy that companies in your industry face. We’ve successfully worked with all of the significant federal and state regulatory agencies. But the best way to understand how we can help you is to see what we've done for food and beverage companies January 13, 2020 Class Action Against Trader Joe's Dismissed Our client supplies truffle flavored olive oil to Trader Joe’s, who was sued in a federal court class action regarding the accuracy of Trader Joe’s label. Read More December 25, 2019 Always Vigilant, You Can't Hide From Us Our client, an established Los Angeles food company, was introducing a new beverage product to the marketplace. Hundreds of thousands of dollars had been spent on promotions, slotting, packaging, perishable raw materials and commitments to retailers such as Albertson's, Ralphs and Safeway. Read More December 24, 2019 Sherlock Holmes Would Be Proud Our client, a specialty food producer, wanted to start a marketing battle against its biggest competitor in a region where both companies did business that was heavily populated by the companies’ target consumers. Read More When you have the results we do, it gets around From the coconut groves of Thailand that produce our coconut water to the distribution centers in California, Australia, New Zealand and Canada, Taste Nirvana has always been a family owned business based on quality, happiness, and respect for the environment. In the United States, an important part of our team are The Food Lawyers who help us bring the joy of our products to the public. We know we can always count on them in all matters large and small. - JACK WATTANAPORNCHIEF EXECUTIVE OFFICER We’ve used The Food Lawyers® for litigation and regulatory matters many times over the years. They are responsive to our needs and always produce outstanding results. Their team understands the food industry because they work in it day in and day out and that's the expertise we rely on. When it comes to all food law related matters, they are CedarLane Food’s go-to law firm. - NEIL HOLMESCHIEF FINANCIAL OFFICER Crown Prince has been synonymous with wholesome, sustainable seafood for over 70 years. To help us maintain our success, we turn to the The Food Lawyers for our legal advice. They listen to our concerns, understand our mission and always bring experience and fresh thinking to the table. - Christopher BrunoChief Financial Officer FOOD LAW INSIGHTS THAT WE THINK WILL BE MAKING WAVES The Fairy Tale of Chocolate-Free Chocolate March 21, 2022 Call me crazy, but I want food labels to tell me what’s really in the container. If I open a can labeled “chili con carne” and get sardines, I’m irritated. Read More Shaken, Not Stirred, With Two Seaweeds February 17, 2022 When I engage in adult beverages, I drink WhistlePig 10-year-old straight rye whiskey. 100 proof. $75.95 a bottle. Good stuff. I never thought much about if there was anything in it besides whiskey. Read More Big Brother is actually Ronald McDonald June 15, 2021 When I was on the road between appointments before Covid 19, I’d find a Starbucks where I could have a cup of coffee, get on the free Wi-Fi and do some work. Read More